Klairs Midnight Blue Calming Cream (60ml)

1.After cleansing and toning, take a small amount of cream onto your fingertips. 
2.Gently massage the cream onto your skin, focusing on areas of redness or irritation. 
3.Allow the cream to absorb fully into the skin. 
4.Use morning and evening as part of your skincare routine. 
5.Follow up with sunscreen during the day if using in the morning.

Skin Concern: 

Redness and inflammation 
Skin sensitivity, Irritation and discomfort 

Key benefits: 
Soothes and calms irritated skin 
Reduces redness and inflammation 
Provides hydration and moisture 
Helps to strengthen the skin barrier

Highlight Ingredients:
Guaiazulene: Derived from chamomile oil, Guaiazulene provides a soothing and calming effect on the skin, reducing redness and irritation. It's known for its anti-inflammatory properties, making it ideal for sensitive and irritated skin.
Centella Asiatica Extract: This plant-based ingredient is rich in antioxidants and amino acids, helping to soothe and repair the skin. It promotes wound healing, reduces inflammation, and strengthens the skin barrier, making it effective for calming sensitive and irritated skin.

Call Out:
Sulfate-free
Silicone-free
Paraben-free
Mineral oil-free
Free from synthetic dyes

Full Ingredients:
Aqua (Water), Cetyl Ethylhexanoate, Glycerin, Butylene Glycol, Caprylic/Capric Triglyceride, Centella Asiatica Extract, Sorbitan Stearate, Cetyl Alcohol, Butyrospermum Parkii (Shea) Butter, Argania Spinosa Kernel Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Sorbitan Sesquioleate, Glyceryl Stearate, Stearic Acid, Portulaca Oleracea Extract, Anthemis Nobilis Flower Extract, Candelilla Cera, Chlorphenesin, Polysorbate 60, 1,2-Hexanediol, Xanthan Gum, Tocopheryl Acetate, Hydrogenated Lecithin, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Tromethamine, Brassica Oleracea Italica (Broccoli) Extract, Morus Alba Root Extract, Guaiazulene, Ceramide NP, Sodium Hyaluronate, Arachidic Acid, Palmitic Acid, Oleic Acid, Lecithin, Acetyl Glutamine, Bacillus/Folic Acid/Soybean Ferment Extract, sh-Oligopeptide-1, sh-Oligopeptide-2, sh-Polypeptide-1, sh-Polypeptide-11, sh-Polypeptide-9, Caprylyl Glycol, Acetyl Hexapeptide-8