Biodance Sea Kelp Gel Toner Pads 60pcs

1. After cleansing, gently swipe one pad across the face, avoiding the eye area.
2. Pat in remaining essence to aid absorption.
3. Continue with serum and moisturizer as part of your skincare routine.

Caution:

• Discontinue use if irritation occurs. If redness, itching, burning, or swelling develops, stop using the product and consult a doctor.
• Keep out of reach of children.
• For Sensitive Skin: Perform a patch test on a small area of your inner arm before using this product on your entire face.

Skin Concerns：Dehydration, sensitivity, dullness

Key Benefits：

• Hydrating & Nourishing: Sea kelp extract delivers a boost of vitamins and minerals for healthy-looking skin.
• Cooling Relief: Gel-based pad texture offers a refreshing feel that helps soothe redness and discomfort.
• Gentle & Comfortable: Soft pad material adheres well without irritation, suitable for daily use.

Highlighted Ingredients:

• Sea Kelp Extract: Naturally rich in nutrients to help hydrate, protect, and revitalize the skin.
• Gel Toner Essence: Provides a moisture-locking layer that cools and comforts the skin barrier.

Full Ingredient List:Purified water, hostile kelp water (100,009 ppm), butylene glycol, 1,2-hexanediol, lactobacillus/Giant kelp fermented filtrate (5,096 ppm), sea water (5,096 ppm), polyglyceryl-10 laurate, alginine, allantoin, carbomer, ethylhexylglycerin, xanthan gum, dysodium polyacrylate, indomal bead leaf extract, methyldiaisopropylpionamide, indomal bead leaf extract, holibazyl leaf extract, Spirulina maxima extract, woolen root extract, maltodextrin, hydrolized rhizododendron extract, Yania Rubens extract, sea bream extract, sea bream extract, kelp extract, kelp extract

This list of ingredients represents all options or variants of this product. Actual ingredients in a given product option may vary from this list. Ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.